Sample Menu
Our menu is changed monthly so this is just a sample to give you an indication of the dishes and range of choices available. If you require the current menu simply e-mail us and we will forward it to you.
Starters
- Homemade soup of the day served with fresh bread £3.95
- Chicken liver parfait with sweet chutney & brioche £4.50
- Moules Mariniere with toasted baguette £4.95
- Smoked salmon & cream cheese roulade atop rustic bread £6.95
- Beef tomato & buffalo mozzarella salad, green pesto & tapenade (v) £5.95
- Caesar salad with shaved parmesan & crispy croutons (v) £4.50
- Brushetta with grilled goats cheese served with vine tomatoes (v) £4.50
- Grilled tiger prawns al'ail with toasted baguette £6.95
Mains
- Braised lamb shank with root gravy & mash £13.95
- Shropshire pork sausage with grain mustard mash & onion gravy £9.95
- Chicken wrapped in bacon with creamy mushroom & rosemary sauce & new potatoes £10.95
- Brasserie fish with homemade chunky chips & mushy peas £9.95
- Moules Mariniere with crusty baguette & fries topped with mayonnaise £10.95
- Gnocchi Parisian in red pesto with garlic bread & side salad (v) £9.95
- Baked field mushrooms with spinach, garlic, gruyere cheese & chutney (v) £10.95
From the grill
- Naturally reared English Beef: 10oz ribeye steak with grilled tomato & chunky chips £13.95
- Naturally reared English beef: 8oz sirloin steak with grilled tomato & chunky chips £13.95
- Fillet of salmon with roasted vine tomatoes & dressed salad £11.95
- Seasoned tuna loin with wilted greens & roasted vine tomatoes £12.95
- Chef's dish of the day (prices vary)
Side dishes
- Fresh market vegetables £1.95
- Buttered new potatoes £1.95
- Green or mixed salad £2.95
- Glazed carrotts & snaps £1.95
- Peppercorn sauce £1.50
- Chunky chips or fries £2.95
- Onion rings £2.25
- Sauteed mushrooms £1.50
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